Mortality in workers employed in pig abattoirs and processing plants

Medicine & Life Sciences

• Abattoirs 97%
• Swine 56%
• Occupational Groups 51%
• Mortality 35%
• Pork Meat 25%
• Colonic Neoplasms 17%
• Pneumonia 10%
• Lung Neoplasms 10%
• Subarachnoid Hemorrhage 6%
• Carcinogens 6%
• European Continental Ancestry Group 6%
• Sheep 5%
• Myocardial Ischemia 5%
• Cattle 5%
• Cause of Death 5%
• Statistics 5%
• Stroke 4%
• Health 3%
• Population 2%

Earth & Environmental Sciences

• pig 71%
• mortality 54%
• cancer 18%
• pneumonia 16%
• occupational group 10%
• slaughterhouse 9%
• cause of death 8%
• cardiovascular disease 7%
• carcinogen 7%
• sheep 7%
• cattle 6%
• health risk 5%
• chemical 3%
• product 3%
• comparison 2%
• method 1%

Chemical Compounds

• Oncogenic 100%
• White 59%
• Time 25%