Mortality in workers employed in pig abattoirs and processing plants

Eric S. Johnson, Harrison Ndetan, Martha Jane Felini, Mohammed F. Faramawi, Karan P. Singh, Kyung Mee Choi, Raquel Qualls-Hampton

Research output: Contribution to journalArticle

3 Scopus citations
Original languageEnglish
Pages (from-to)871-876
Number of pages6
JournalEnvironmental Research
Volume111
Issue number6
DOIs
Publication statusPublished - 1 Jan 2011

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Keywords

  • Live animal
  • Meat
  • Meatpacking
  • Oncogenic viruses
  • Pork
  • Slaughter

Cite this

Johnson, E. S., Ndetan, H., Felini, M. J., Faramawi, M. F., Singh, K. P., Choi, K. M., & Qualls-Hampton, R. (2011). Mortality in workers employed in pig abattoirs and processing plants. Environmental Research, 111(6), 871-876. https://doi.org/10.1016/j.envres.2011.06.003